Espresso, whole bean coffee

  • Italian Gourmet Roast
  • Blend of 85% Arabica (70% highland / 30% lowland) and 15% Robusta varieties.
  • Each variety is individually double slow-roasted for maximum smoothness and digestibility
  • strength:

THIS IS HOW GOOD FAIRNESS TASTES
When you care about fairness, every sip tastes even better. Arturo has a dark secret: only our roast master knows the recipe for this blend of the world’s finest Arabica (85%) and Robusta (15%) beans. Individually double slow-roasted, Arturo unfolds its espresso-typical intense aroma while remaining exceptionally smooth and digestible.

Suitable for: portafilter machines, fully automatic coffee machines, moka pots.